Bursting with ripe fruit and floral aromatics, this mineral driven, off-dry Riesling is called ‘Feinherb’ in German. Our masterful winemaker, mentor and grower, Eckehart Groehl, produces this wine with earth-friendly farming and native fermentation in stainless with brief skin contact. His vineyard hangs on the historic red slate and sandstone cliffs of Nierstein, a site originally planted by Romans along the Rhine River. This wine pairs well with spicy Asian cuisine and BBQ. For a fun twist, try it with a splash of seltzer on a hot day.

Vintage |  2020

Winemaking | Early harvest with a slow cold fermentation, arrested with a little residual sugar

Aging | Stainless steel

Alcohol by Volume | 12%

Flavor Profile | Pineapple, Nectarine, Citrus Blossom

Taste Profile | Off-Dry, Lean Body, Medium-High Acidity

Available Formats | 250mL can, 750mL bottle, 5.2gal keg