The Greenvale and Macari Vineyards are uniquely situated on two
islands, "the archipelago", where well-draining sandy soils and
drying, marine winds give us the opportunity to grow wine grapes in
a challenging climate. The Wilson family's Greenvale Estate on
Aquidneck Island, and the Macari family, rooted on the North Fork
of Long Island, both planted Chardonnay almost 40 years ago.
Generations of experience and passion helped craft this deliciously
complex and nuanced Chardonnay. The wine is rich with golden
pomme fruit, tropical notes and sea salt.

Vintage |  2021

Winemaking | Native fermentation with brief skin contact

Aging | Stainless steel

Alcohol by Volume | 12%

Flavor Profile | Golden Pommes, Tropical, Sea Salt

Taste Profile | Dry, Medium plus Body, Medium Acidity

Available Formats | 250mL can, 750mL bottle, 5.2gal keg

To purchase, click here.